The building dates back to 1830, a room of just 40 m2 built on a tongue of lava rock which juts fearlessly into the Atlantic, lulled by the mistral wind.
Later a second floor was built and soon that building became the center of the valley trade, used to store wine, fruit and other products that were then exported all over the world, including the water of the Pozo de la Salud, a source of mineral-medicinal waters to which curative properties have been attributed since the nineteenth century.
At the beginning of the 20th century the area experienced a period of great commercial growth and on the pier a tower crane was placed that facilitated the loading and unloading of the cargo ships.
The specific characteristics of the building, its position like an oasis of beauty and peace in the middle of the sea, soon converted the property into a lodging house for tourists and travelers.
In 1948, Francisco Padrón Villarreal fell in love with this place and bought the property of the house, but a real interest in its management for tourism began only years later, in 1969, initially as a restaurant and bar.
In November 1975 the building, under conditions of decline, was restored by the architect José Luis Jiménez Saavedra, which made sure to minimize the environmental impact of the hotel and took the necessary measures to ensure the safety of the building even during storms.
The architect Jiménez Saavedra took great care to design the hotel integrating it into the surrounding landscape, using many elements from the local natural environment, such as the noble woods we can find in various parts of the building or the lava stones that make up its walls.
The internal staircase was designed by the Canarian artist Néstor de la Torre and its columns were recovered from the demolition of the old town of Telde. A large root of Haya hangs from the ceiling and a root of Sabina decorates a wall.
The interior of the hotel is a true hymn to the sea, full of traditional objects of the naval history of the island. Thanks to all this, Puntagrande Hotel has been recognized as a museum and a place of cultural interest.
In 1984 the hotel entered the World’s Guinness Records as the World’s smallest hotel. In the same year the Ministry of Information and Tourism assigned to the Punta Grande restaurant the bronze plate for Tourism Excellence, and in 1991 the Canary Government conferred at the hotel the silver medal of “Importance for Turism”.
As stated by the President of the El Hierro Cabildo, Alpidio Armas, the island’s history is strictly interconnected with this small hotel, which has become an emblem of the island.
Experience the magic through the words of those who made the history of the hotel
Gemma is an Italian woman with a strong and sunny character, who arrived on the island in 1964 to visit it and fell in love with it so much that a few months later she returned and moved there permanently. In 1979 she took the management of the Puntagrande Hotel.
Why did you choose to live in El Hierro?
When I came back to Italy, after seeing the Canaries and this island in particular, I had the “fever de El Hierro”, feeling homesick for the entire island. I came back, here in Las Puntas there was not even a proper road, but the wonders of this island had conquered me. It’s the effect it does, I’ve never seen a sky with so many stars.
Sometimes when the sun sets, you see a particular ray of sunshine on the water, called the “green ray”, it is a rare event and those lucky enough to see it remain enchanted.
How was the Hotelito managed?
A lot of work and a lot of satisfaction. Customers arrived on the ship even at 3 am, while fishermen usually returned at 5 am with bags full of lobsters.
How do you sleep in the middle of the ocean?
Everybody has always slept very well here, because the waves of the sea do not bother you, they cradle you like a baby.